Fish and chips…ing? 

Fishes see wider and chips are sooo tasty and so oily.

A good mix of views of this weird world that has to be seen and explored in a broader state of mind.

Tasting the grease and licking our finger afterwards…everything is good.

People, stories, objects and trips: this is where i start and where i will go.

Simone Rebaudengo…thinker, growing designer and fish and chips cook


One thought on “About

  1. simone says:

    Ciao! mi chiamo simone, ho 24 anni, quasi laureato in product design e ora sono intern in bosch a Stoccarda..direi che abbiamo parecchio in comune! Fatti sentire se sei in zona mi farei volentieri una chiaccherata!

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